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On February 26, 2020, the Colombian Ministry of Health (MinSalud) announced that Colombia will require warning labels on foods that are high in salt, saturated fats, and added sugars starting in 2022.
In Fiscal Year (FY) 2017 (October to September), total Colombian food and agricultural imports were valued at $5.6 billion.
SaborUSA is a non-traditional marketing campaign that promotes U.S. food and beverages in Colombia.
Colombia remains open to the adoption of biotech-derived commodities. Area planted of GE (genetically engineered) corn reached its highest adoption rate this past year.
Line graphic illustrating the effects of the U.S. - Colombia free trade agreement which went into effect in 2012.
Infographic showing U.S. agricultural exports to Colombia in 2016. Total U.S. agricultural exports reached $2.4 billion.
As a result of renovated plantations and favorable weather conditions, Colombian coffee production reached historical high levels of 14.6 million bags....
Colombia’s biofuel production decreased in 2016 as a result of difficult weather conditions that affected its main feedstocks (sugarcane and palm oil).
On August 8, 2017, the Colombian Agricultural Institute (ICA) sent an official letter to the Animal and Plant Health Inspection Service (APHIS) informing the phytosanitary requirements....
SaborUSA is a non-traditional marketing project that uses television promotions, an interactive website, a smartphone application and social media to promote U.S. food and beverages in Colombia.
SaborUSA is a non-traditional marketing campaign that uses television promotions, an interactive website, a smartphone application and social media to promote U.S. food and beverages in Colombia.
Colombian Agricultural Institute (ICA) published “Official Resolution # 6630 of 2017” which removed the plant pest Tilletia horrida from Colombia’s official phytosanitary quarantine pest list.