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There is no commercial production of Genetically Engineered (GE) crops in Chile, with the exception of seeds for re-export.

This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information.

This report is intended to supplement the FAS U.S. Mission to the EU’s Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.

This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure...

While there are many avocado varieties planted in Chile, mainly destined for the domestic market, Hass avocado planted area reached nearly 90 percent of the total 30,143 hectares (ha).

This report describes production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.

This report lists and describes certificates and other documents that must accompany food and agricultural imports to Chile as required by Chilean regulations.

This report provides an overview of the hotel, restaurant, and institutional food service (HRI) sector in Chile and outlines current market trends, including the best product prospects.

In the winter of MY2020/21 rainfall was abundant, especially in the month of June and climatic conditions during the spring have been favorable, thus fruit producers are expecting higher production...

In Marketing Year (MY) 2020, Chilean dairy production increased by 6.3 percent totaling 1.3 billion liters.

For MY2020/21, Post projects Chilean almond production to reach 11,000 metric tons (MT), and exports to increase to 9,500 MT or 35 percent, assuming unchanged planted area...

This report gives an overview of the food service – hotel, restaurant, and institutional sectors in Italy and outlines current market trends, including best product prospects.