Browse Data and Analysis
Filter
Search Data and Analysis
- 14 results found
- (-) 2019
- (-) Ethiopia
- (-) Trinidad and Tobago
- Clear all
In 2018, the United States exported over $1 Billion in U.S. consumer-oriented products to the Caribbean Basin.
The Ethiopian Ministry of Agriculture, the Food and Agricultural Organization (FAO) and the Desert Locust Control Organization for East Africa (DLCO-EA) are working together to control the desert....
The Cayman Islands tourism industry has experienced tremendous growth during the past several years.
The Bahamas is the second largest market for U.S. consumer-oriented products in the Caribbean.
The Ethiopian Sugar Corporation (ESC), a government owned entity, plans to privatize ten partially completed sugar mills and three older mills that are operating in some capacity.
Ethiopia’s coffee production for MY19/20 (Oct-Sep) is forecast at 7.35 million 60-kilogram bags (441,000 metric tons).
Cotton production for MY2019/20 is forecast at 262,000 bales (57,000 metric tons), 8 percent higher than the previous year.
Ethiopian wheat production for 2019/20 will reach a projected 4.6 million metric tons.
In mid-January, Ethiopia cut the size of its earlier-announced milling wheat tender of 720,000 metric tons to 400,000 metric tons.
This report summarizes the list of major export certificates, documentations and other regulatory requirements to export food and agricultural products to Ethiopia.
In 2018, the Government of Ethiopia (GOE) authorized cultivation of genetically engineered (GE) cotton by granting official approvals for environmental release.
This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.