Caribbean Basin: Exporter Guide

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Caribbean Basin: Exporter Guide

In 2018, the United States exported over $1 Billion in U.S. consumer-oriented products to the Caribbean Basin. With limited agricultural production, most Caribbean islands rely heavily on imported food products, particularly from the United States. The United States, with a 53 percent market share, is the main supplier of food products to the Caribbean. This report aims to provide U.S. suppliers general information on export opportunities in the Caribbean Basin. 

Caribbean Basin: Exporter Guide

 

Exporting, Regulations & Requirements
Western Hemisphere, Aruba, Bahamas, The, Barbados, Belize, Bermuda, Cayman Islands, Curacao, Dominica, Grenada, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Trinidad and Tobago, Caribbean Basin

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