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Attaché Report (GAIN)

Turkey: Cotton and Products Update

Attractive cotton prices, good yields, and favorable weather conditions spurred Turkish farmers to plant more cotton earlier this spring. Owing to a larger than expected increase in cotton plantings, production in marketing year (MY) 2022/23 is forecast higher at 950,000 metric tons (MT).
Attaché Report (GAIN)

Turkey: Poultry and Products Annual

In 2023, chicken meat production in Turkey is estimated to increase 9 percent to 2.68 million metric tons (MMT) due to continuing export demands and slightly higher domestic consumption. In 2023, domestic chicken meat consumption is forecast at 1.7 MMT which is 5 percent higher than 2022 but under sector hopes, mostly due to expected continued high poultry meat prices at retail outlets that are unlikely to change in the lead-up to the 2023 presidential election.
On August 18, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) issued clarification (No. TIC-20012/2/2021-IMPORTS-FSSAI) that its requirement for AGMARK (an Indian certification mark), prior to import of blended edible vegetable oils (BEVO), is kept in abeyance (suspended) until further notice.
On September 5, 2022, the Dutch Minister of Agriculture, Nature, and Food Quality, Henk Staghouwer, resigned after he informed the Dutch Cabinet and Parliament about his Ministry’s delay in providing a plan for the future outlook of the Dutch agricultural sector and after he failed to obtain Brussels’ permission to continue to exceed caps on how much manure farmers can return to their fields.
On August 16, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) issued Clarification No. 1831/Misc./FSSAI/Imports/2022 pertaining to microbial testing requirements for imported food products.
Attaché Report (GAIN)

China: Biofuels Annual

China’s biofuels policies continue to wane as a priority for the People’s Republic of China (PRC) and investment in the sector has declined. Post estimates China’s 2022 ethanol blend rate at 1.8 percent, down from 2021 and well below the peak blend...
International Agricultural Trade Report

Opportunities for U.S. Agricultural Exports in Spain and Portugal

U.S. exporters can find ample opportunities in the Iberian Peninsula. Spain is the third-largest European Union (EU) destination for U.S. agricultural products, with Portugal ranking 11th. In 2021, the United States exported $1.6 billion of agricultural products to Spain, or 15 percent of total U.S. agricultural exports to the EU. The United States held a 4 percent market share of Spain’s agricultural imports and 2 percent market share in Portugal, behind other EU member states as a group and Brazil.
Attaché Report (GAIN)

Canada: Poultry and Products Annual

FAS/Canada projects moderate growth in chicken meat production in 2023, following a challenging year in 2022 due to tight supplies of hatching eggs and day-old chicks, and increased avian influenza occurrence.
Attaché Report (GAIN)

Germany: Top Five Consumer Trends in Germany 2022-2023

The outcomes of COVID-19 pandemic have undeniably changed the gastronomic habits in Europe for the foreseeable future. Behaviors that developed over the lockdown months are continuing to shape purchasing preferences of German consumers.
Attaché Report (GAIN)

Mexico: Livestock and Products Annual

Post forecasts Mexico’s calf crop at 8.45 million head for 2023. Post forecasts cattle exports for 2023 at 1.2 million head, a slight increase from the 2022 estimate. Post forecasts beef production for 2023 at 2.22 million metric tons (MMT) carcass weight equivalent (CWE), almost a two percent increase from 2022.
Attaché Report (GAIN)

Mexico: Poultry and Products Annual

Strong domestic demand and technological improvements are projected to support continued growth in domestic poultry production, with calendar year (CY) 2023 chicken meat production forecast higher at 4 million metric tons (MMT).
Attaché Report (GAIN)

New Zealand: Livestock and Products Annual

New Zealand is expected to have already reached “peak” cattle numbers, and FAS/Wellington anticipates a very gradual decline in both dairy and beef cow numbers in the near future. One of the major influences on this is New Zealand governmental policy, and in particular regulations regarding livestock exclusion around certain water sources, as well as proposed pricing of agricultural emissions.