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Blueberry area planted went from around 7,000 hectares (ha) in marketing year (MY) 2010/11 to over 18,000 ha in MY 2021/22. The United States is the top market for Chilean fresh and frozen blueberries, receiving more than half of the Chilean export volume.
The State Administration for Market Regulation (SAMR) recently amended the existing Administrative Measures for Organic Product Certification which was enforced on April 1, 2014.
Canada is the United States’ largest export market for pet food, specifically dog and cat food, and the third-largest export destination for all U.S. agricultural products. Canada is also the largest U.S. export market for high-value consumer-oriented products due to proximity, refined transportation logistics, a free trade agreement, and a science-based regulatory environment.
The Government of Bulgaria (GOB) continues to oppose agricultural biotechnology and supports anti-biotech policy initiatives within the European Commission (EC). Non-governmental anti-biotech organizations, local activists, and Bulgaria’s organics industry actively spread nonscientific disinformation about biotechnology.
Mexico has 1.2 million hectares of certified organic land in use. Eighty-six percent of all organic products are collected and harvested from natural habitats. In 2021, there were 48,641 certified organic producers in Mexico. The honey and coffee sectors have the most certified organic producers, while the avocado and berry industries produce the most in terms of value. Mexico represents an export market opportunity for U.S organic products, especially for younger and more affluent demographic groups.
This report provides an overview of EU food and feed legislation currently in force for the EU. USDA Foreign Agricultural Service (FAS) staff reviewed and updated all sections of this annual report.
With more than 83 million of the world’s wealthiest consumers, Germany is the largest market for food and agricultural products in the European Union. The German market offers good opportunities for U.S. exporters of consumer-oriented food and agriculture products, particularly nuts, fish and seafood products, dried fruits, bakery products, and organic products.
U.S. exporters can find ample opportunities in the Iberian Peninsula. Spain is the third-largest European Union (EU) destination for U.S. agricultural products, with Portugal ranking 11th. In 2021, the United States exported $1.6 billion of agricultural products to Spain, or 15 percent of total U.S. agricultural exports to the EU. The United States held a 4 percent market share of Spain’s agricultural imports and 2 percent market share in Portugal, behind other EU member states as a group and Brazil.
Sri Lanka’s market year (MY) 2021/2022 (October-September) rough rice production of 2.57 million metric tons (MMT) was sharply lower, severely disrupted by the Sri Lankan government’s banning of chemical fertilizer imports.
The Ministry of Agriculture, Forestry, and Fisheries released 2030 targets for its “Green Food System Strategy,” including a 10.6 percent reduction in carbon dioxide emissions, a 20 percent reduction in use of chemical fertilizers, and a 10 percent reduction in use of chemical pesticides.
New Zealand has strict biosecurity rules for plant and animal products but also imports large volumes of food and beverage products. This report outlines regulatory requirements for food and agricultural products exported to New Zealand. Key recent changes include regulations relating to organic foods, as well as the introduction of country-of-origin labeling for some products.
On July 6, 2022, the Sri Lanka Standards Institution (SLSI) notified draft amendment standards (number 1) to SLS 591:2014 for canned fish to the World Trade Organization (WTO). WTO members are invited to submit comments on notification G/TBT/N/LKA/51.