Colombia: Food Service - Hotel Restaurant Institutional

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Colombia: Food Service - Hotel Restaurant Institutional

Colombian Gross Domestic Product (GDP) grew at 2.7 percent in 2018, higher than other Latin American economies. U.S. consumer oriented product exports to Colombia were up 13.7 percent to $650 million in 2018, following recent years’ positive trend in. Colombians have changed eating patterns as a result of income increases. The average Colombian consumer spends about $14 per month when eating out. 

Colombia: Food Service - Hotel Restaurant Institutional

Exporting
Western Hemisphere, Colombia
Fruits and Vegetables, Processed Food Products, Tree Nuts, Wine, Beer and Spirits

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