Spain: Food Service - Hotel Restaurant Institutional
Link to report:
Spain continues to host record-breaking numbers of visiting tourists. In 2018, 82.6 million tourists arrived in Spain and spent more than $99 billion. The improved economic situation is leading to a solid consumption recovery in a country with a strong culture of dining-out. Hence, the Hotel, Restaurant and Institutional (HRI) sector in Spain continues to offer excellent opportunities for U.S. food ingredient and food-product exporters.
