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This report outlines production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.
Romania, a member of the European Union (EU), observes the EU standards and regulations regarding biotechnology. Most farmers view biotechnology as an instrument in managing the agronomic risks and sustaining their competitiveness.
U.S. agricultural exports to Jamaica in 2023 totaled approximately $601 million, which makes the United States a key trading partner for the Caribbean nation. Currently, some U.S. exported livestock feed inputs and intermediate foods to Jamaica are produced using biotechnological methods.
This report outlines the requirement for exporting food and agricultural products to Jamaica. There were no major changes to these requirements in 2024.
This report outlines the major export certificates required by the Government of Jamaica for imports of food and agricultural products.
This report provides an overview of Italy’s retail food market, outlines market trends, and identifies opportunities for product growth.
Romania continues to be a growing market for U.S. food and agriculture exports. Romania’s total resident population is 19.05 million people, which is a marginal increase from previous years, with about 48 percent living in rural areas (2023 data).
This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure, export requirements, and best product export opportunities.
In 2023, according to Romania’s National Institute of Statistics (NIS), Romania imported $211 million of U.S. food and agricultural products, up nearly 11 percent compared to 2022. According to the U.S. Census Bureau's bulk, intermediate, and consumer oriented (BICO), U.S. suppliers shipped $79 million worth of food and agricultural products to Romania in 2023.
For marketing year (MY) October 2024 to September 2025, Post forecasts that Jamaica’s sugar production will decline to 34,000 metric tons (MT), in line with the steady decrease observed in the industry over recent years.
The Italian food-processing industry continues to be highly fragmented, characterized by growing consolidation of smaller companies. In 2023, U.S. agricultural exports to Italy were $1.8 billion, while U.S. imports from Italy were $7.4 billion. Italy...
This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure, export requirements, and best product export opportunities.