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This report summarizes the list of major export certificates, documentations, and other regulatory requirements to export food and agricultural products to Ethiopia.

This report presents regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia. The report contains pertinent information on applicable laws, regulations, directives, guidelines, procedures, and key regulatory contact details.

This report marks the first annual update on Togo’s food and feed regulations, detailing the government regulatory bodies and enforcement mechanisms. It provides comprehensive information and guidance on import requirements, procedures, and documentation necessary for compliance.

Red Sea shipping remains unstable, with attacks on ships transiting this crucial maritime corridor surging recently. This has led to unpredictable shipping schedules, caused freight costs to almost triple, and transit times to more than double.

The Togolese government has temporarily banned poultry imports due to high quantities of unsold local chicken on the market.

This report summarizes the list of major export certificates, documentations, and other regulatory requirements to export food and agricultural products to Ethiopia.

This report presents regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.

Ethiopia is Africa’s largest coffee producer and the world’s fifth largest exporter of Arabica coffee. Coffee is Ethiopia’s number one source of export revenue generating about 30-35 percent of the country’s total export earnings.

Togo’s economic growth is expected to grow after a sharp decline to annual real GDP in 2020 due to the COVID – 19 pandemic.

This report summarizes the list of major export certificates, documentations, and other regulatory requirements to export food and agricultural products to Ethiopia. The report is organized using information obtained from publicly available sources published online as well as from industry contacts.

This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia. Pertinent information on applicable laws, regulations, directives, guidelines, procedures, and key regulatory contact details included.

Ethiopia’s Ten-Year Development Plan (2021-2030) identifies sustained and quality agriculture programs to accelerate economic progress and ensure national food security as its national strategy. The development of small and large-scale irrigation infrastructure in the Ethiopian lowlands has recently been given increasing due attention by the GOE - among other contributing factors like improved seed, fertilizer supply, and use of mechanization on the clustered wheat farms.