Browse Data and Analysis

Romania continues to be a growing market for U.S. food and agriculture exports. Romania’s total resident population is 19.05 million people, which is a marginal increase from previous years, with about 48 percent living in rural areas (2023 data).

Romania, a member of the European Union (EU), maintains a balanced view regarding agricultural biotechnology. Although no biotech crops are cultivated in Romania, farmers continue to view biotechnology as an instrument in managing the agronomic risks and sustaining their competitiveness.