Browse Data and Analysis

Mexico cotton production is forecast to increase 22 percent for marketing year (MY) 2021/22, on increased global prices and ongoing drought conditions that favor cotton production over other more water reliant crops.

Mexico cotton production is forecast to increase 22 percent for marketing year (MY) 2021/22, on increased global prices and ongoing drought conditions that favor cotton production over other...

The COVID-19 pandemic negatively impacted household incomes in Colombia, and as a result, affected food consumption patterns.

In addition to preferential tariffs within the United States-Mexico-Canada Agreement (USMCA), Mexico has two coffee import programs managed by the Secretariat of Economy in which U.S. exporters...

In 2019 Mexico represented the second largest export market for U.S. agricultural products, totaling U.S. $19.2 billion. Processed food exports to Mexico totaled U.S. $5.8 billion in 2020.

On February 22, 2021, South Africa's International Trade Administration Commission (ITAC) initiated antidumping duty investigations on bone-in chicken imports from...

In marketing year 2021/22, wheat production and exports are forecast up to 980,000 tons and 500,000 tons, respectively, on increased planted area.

Canadian grain and oilseed producers are closely monitoring several recent developments related to carbon usage that will impact their cost of doing business.

The Covid-19 pandemic resulted in the largest economic contraction in Costa Rica since 1982, decimating the country’s tourism sector, which accounts for 8 percent of GDP.

Mexico’s calf and pig crops, as well as beef and pork production, are projected to grow in 2021, despite ongoing pandemic emergency measures hampering domestic demand...

In marketing year (MY) 2021/22, Canada’s total production of oilseeds (canola, soybean, and sunflower seeds) is expected to increase six percent over the previous year...

High international commodity prices and government programs incentivizing small growers to produce basic grains are boosting Mexico’s total grain production, particularly of rice and wheat.