Mexico: Food Processing Ingredients
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In 2019 Mexico represented the second largest export market for U.S. agricultural products, totaling U.S. $19.2 billion. Processed food exports to Mexico totaled U.S. $5.8 billion in 2020. Despite the pandemic, and with United States-Mexico-Canada Agreement (USMCA) in place, Mexico continues to be a growth market for U.S. food processing ingredients. It is important to note that some data used in this report will not yet reflect real affectations caused by the COVID-19 pandemic and the temporary closure of some sectors and businesses in Mexico during 2020.
