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Attaché Report (GAIN)

South Africa: Retail Foods

The South African retail food sector is strong, despite the development of the COVID-19 crisis and the March 2020 national lockdown.
Attaché Report (GAIN)

Senegal: Food Processing Ingredients

Although there are only a few large-scale food manufacturers in Senegal, some of these businesses export locally processed foods within the Economic Community of West African States region...
The growth of South African tree nut production is expected to continue in the 2019/20 MY, based on the increase in area planted as the industry responds to increasing demand from export markets...
Attaché Report (GAIN)

Zimbabwe: Grain and Feed Annual

Zimbabwe’s corn crop for the 2020/21 MY is estimated at 907,628 tons, 17 percent higher thanthe 2019/20 MY’s corn crop of 776,635 tons.
The Caribbean tourism industry and the hotel/restaurant food service sector have been significantly impacted in both the near and long-term as a result of COVID-19.
Over the past decade, sorghum production in South Africa decreased dramatically as producers preferred to plant more profitable crops, like corn and oilseeds.
The South Africa Department of Agriculture, Land Reform and Rural Development announced an outbreak of African Swine Fever in a small scale setting in the Eastern Cape Province.
Attaché Report (GAIN)

Kenya: Coffee Annual

FAS/ Nairobi forecasts a stagnation in Kenya’s coffee production in marketing year (MY) 2020/2021, due to weather patterns that have curtailed flowering in the key coffee growing regions.
Attaché Report (GAIN)

South Africa: Citrus Semi-annual

The production of South African citrus, mainly soft citrus, lemons and limes is expected to continue its strong growth in the 2019/20 Marketing Year (MY), based on the increase in area planted...