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The United Arab Emirates (UAE) is a developed nation with high per capita income and substantial opportunities for U.S. agricultural exports.
In May 2020, the United Arab Emirates (UAE) passed a new biosafety law but has not set a date for enforcement.
On November 26, 2020, the Lithuanian State Food and Veterinary Service (SFVS) announced an outbreak of COVID-19 among mink on a farm in Central Lithuania’s Jonava District.
This report covers food and agricultural import regulations and standards in the United Arab Emirates.
This report identifies certificate requirements for U.S. food and agricultural products destined for the United Arab Emirates.
The United Arab Emirates has passed a new law regulating the import, export, re-export, transit, trading, development, manufacture, production and transfer of food and agricultural products...
To better communicate and respond to issues raised by the International Codex Alimentarius Commission (Codex), the United Arab Emirates (UAE) has announced the establishment of the...
UAE consumption of chicken meat products has fallen but stabilized. Imports are projected to decline further in 2021 to 400,000 metric tons.
On July 5, 2020 the UAE announced Dr. Abdullah Mohammad Bel Haif Al Nuaimi as the new UAE Minister of Climate Change and Environment.
In late 2019 the United Arab Emirates levied new taxes on a handful of consumer goods.
This report identifies certification requirements for U.S. food and agricultural products destined for the United Arab Emirates.
FAS Dubai (Post) forecasts UAE imports of wheat, rice, corn and barley to increase in MY2020/2021.