Attaché Report (GAIN)

Costa Rica: FAIRS Export Certificate Report

This report provides information on the export certification requirements of the Government of Costa Rica.
This report outlines The Bahamas’ certification requirements and includes an Export Certificate Matrix as well as examples of select Export Certificates.
This report outlines the current regulatory situation in The Bahamas for imported food and agricultural products.
Attaché Report (GAIN)

Peru: FAIRS Export Certificate Report

This report identifies Peru’s import requirements for (foreign) export certificates.
Attaché Report (GAIN)

Dominican Republic: FAIRS Export Certificate Report

This report describes the major export certificates required by the Government of the Dominican Republic (DR) for imports of food and agricultural products.
Attaché Report (GAIN)

Dominican Republic: FAIRS Country Report

This report summarizes the key technical and import requirements for food and agricultural products imposed by the Government of the Dominican Republic.
Attaché Report (GAIN)

Canada: FAIRS Country Report

Canada’s ban on partially hydrogenated oils in foods came into force in September 2018.
Attaché Report (GAIN)

Chile: FAIRS Country Report

This report provides an overview of the Chilean Sanitary Regulation of Food (RSA by its name in Spanish) currently in force.
Attaché Report (GAIN)

Chile: FAIRS Export Certificate Report

This report lists and describes certificates and other documents that must accompany food and agricultural imports to Chile as required by Chilean regulations.
Attaché Report (GAIN)

Brazil: FAIRS Country Report

In 2108 Brazil has not implemented significant changes to regulations that could affect imports of agricultural goods.
Attaché Report (GAIN)

Nicaragua: FAIRS Export Certificate Report

This report lists Nicaragua import requirements for export certification and import permits for agrochemicals, veterinary products, feedstuffs and food products for human consumption.
Attaché Report (GAIN)

Canada: FAIRS Export Certificate Report

Canada’s ban on partially hydrogenated oils in foods came into force in September 2018.