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- (-) February 2018
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Strong growth is expected in the poultry and egg sectors for 2018, building on recent expansion and vertical integration.
With approximately 1.7 million metric tons (MMT), Italy provides approximately 19 percent of the EU- 28 apple production.
Italy is the second largest olive oil producer in the European Union (EU) after Spain and accounts for approximately one-quarter of the EU-28 olive acreage.
Italy is suffering from a severe summer drought caused by low rainfall (80 percent below average in the first half of 2017) and exceptionally high temperatures for most of the year.
Italy’s MY (marketing year) 2016/17 orange and tangerine productions are expected to drop severely by 38 and 25 percent respectively compared to MY 2015/16 due to lack of summer rains....
According to the latest data from the Italian Enologists Association (Assoenologi), Italy produced 5.1 billion liters of wine in 2016, 1.5 percent more than the previous campaign....
This report is intended to supplement the FAS U.S. Mission to the EU’s Food & Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.
Canada published proposed front-of-package labeling regulations on February 10, 2018. A 75-day public comment period will remain open until April 26, 2018.
On December 11, 2017, Chilean Ministry of Health (MOH) published in the Official Gazette, Decree Nº1, which outlines the implementing regulation for labeling and advertising of packaged foods....
Central America’s Northern Triangle – which includes El Salvador, Guatemala, and Honduras – offers significant market opportunities for exporters of U.S. farm and food products.
This report provides information to U.S. exporters of agricultural and related products on how to do business in Panama.
Canadian exports of prepared or preserved cranberries have increased by 132 percent since 2012 and Canadian exports of cranberry juice have increased 67 percent.