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Venezuela’s economy is in decline. Three consecutive years of gross domestic product contraction, and more recently hyperinflation, have resulted in a severe economic crisis.
More than 70 percent of French household food purchases are made in supermarkets and local smaller discount stores.
France (including its overseas territories) has 67 million consumers and is the third largest economy in the European Union after Germany and the United Kingdom.
This report identifies the different export certification requirements currently in place by product.
An ongoing, severe economic crisis in Venezuela has led to three years of consecutive, double digit economic contraction and contributed to falling U.S. agricultural product exports to Venezuela....
U.S. agricultural product exports to Venezuela averaged a notable $1.4 billion per year from 2010- 2014.