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Nigeria’s wheat imports in marketing year (MY) 2018/19 are forecast at 5.4 million metric tons (MMT), up 4 percent from the MY 2017/18 import figure of 5.2 million metric tons.
On February 19, 1969, the Government of Senegal passed Decree 69-132; this decree is still in effect and regulates the trade and transportation of fresh, frozen, dried, canned....
On December 1, 2008, the Government of Mali signed the National Biosafety Law 08-042. The law outlines the approval process for genetically engineered (GE) products developed domestically....
On May 5, 1989, the Government of Senegal passed Decree 89-543; this decree is still in effect and provides food safety regulations for meat and meat products, including ante and post mortem....
In light of its economic potential, political stability, strategic geographic location and wide range of tourist destinations of significant natural and historical interest....
The export of pears and apples is forecast to increase by 4 percent in the 2018/19 MY, while table grapes exports will increase by 8 percent, as the industry starts its recovery....
Due to relatively high stock levels that are suppressing local corn prices, Post estimates that South Africa’s commercial corn producers will cut area by 10 percent to 2.1 million hectares....
South Africa is the largest user of the African Growth and Opportunity Act (AGOA) for agricultural exports to the United States in the Southern African region.
Post estimates that the South African raw sugar production will increase by 8 percent to 2.2 Million Metric Tons (MMT) in the 2018/19 Marketing Year (MY), due to an increase in sugar cane....
On September 28, 2018, the South African Revenue Service published notifications that a safeguard duty of 35.3 percent will be imposed on EU bone-in chicken.
Angola currently does not allow the use of agricultural biotechnology in production, and imports containing genetically engineered components are limited to food aid.
South Africa has the largest foodservice market in Southern Africa, and a highly competitive hospitality industry.