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Kenya’s imports of consumer-oriented food products grew at an annual average rate of 12.6 percent between calendar years (CY) 2013 and 2017.
FAS/Nairobi forecasts a stagnation in Kenya's coffee production in marketing year (MY) 2018/2019 due to the start of a production slump that is associated with coffee’s biennial bearing cycle.
FAS/Nairobi forecasts a 30 percent increase in Kenya’s sugar production in marketing year (MY) 2018/2019 following a recovery from drought in the main sugarcane growing areas.
FAS/Nairobi forecasts an increase in Kenya’s corn, wheat and rice imports due to a widening domestic supply deficit during the marketing year (MY) 2018/2019.
This report compliments the FAIRS Country Report, and provides information on certificates that required by the Government of Kenya (GOK) to export food and agricultural products into Kenya.