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- (-) February 2017
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A locust attack in Santa Cruz devastated around 1,500 hectares of agricultural land.
In 2016, Canada’s 36.2 million consumers generated US$397 billion (C$529.5 billion) in retail sales, representing a 3.5 percent increase from 2015. Food and beverage sales in Canada account for...
This report provides overall information on regulations and standards for importing U.S. food and beverages into Argentina.
This report outlines regulatory requirements for food and agricultural product imports into Brazil, including import procedures.
On December 15, 2016, Mexico’s Secretariat of Environment and Natural Resources (SEMARNAT) published draft modifications to the regulation (NOM-013-SEMARNAT) establishing phytosanitary requirements...
New trends in vertical integration and a repopulated flock are fueling recent growth in the poultry sector. However, Mexico has not escaped the legacy of recent avian influenza outbreaks...
Consumers continue to perceive U.S. food products as high quality, wholesome and reliable, which has resulted in a continuous growth in demand.
Soybean and peanut sowings were completed as of late January with nearly a third of the sunflower seed crop harvested.
2016/2017 wheat production is estimated at 6.7 million metric tons (mmt), up 17 percent from the previous year based on good weather driving better quality.
On December 30th, 2016, the government of Argentina modified export rebates for a wide range of high value and value-added agricultural products to support regional rural economies...
Corn production is projected to be higher than previous estimates, as farmers shifted production from sorghum to corn due to pest concerns.
U.S. consumer-oriented food imports continue to rise in El Salvador, increasing 8.4 percent between 2014 and 2015. This represents a new record in sales of $162 million for 2015.