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In 2016, the Dominican Republic was the fifth-largest market, valued at almost $484 million, for U.S. consumer-oriented products in the Western Hemisphere after Canada, Mexico, Colombia and Chile.
Line graph showing the growth of U.S. agricultural exports and imports in the context of international free trade agreements.
According to U.S. Customs data, U.S. exports of beef and beef products to Costa Rica reached a record $15.1 million in 2016 – significantly higher than the $1.7 million exported in 2009....
Costa Rican food processors and consumers trust and value food products that include U.S. raw materials and ingredients. Demand for quality ingredients has been steadily increasing...
The Dominican Republic is scheduling the import of Tariff Rate Quotas (TRQs) established under the CAFTA-DR for rice and powdered milk for Calendar Year 2017 (CY17).