Browse Data and Analysis

Nigeria’s food processing sector offers significant market potential and FAS-Lagos can assist interested U.S. food/ingredients suppliers in establishing business relationships with local buyers.

A strong economic outlook, growing middle class and surging demand for consumer-oriented foods make Sub-Saharan Africa one of the fastest-growing regions for U.S. agricultural exports.

Guatemala has no laws to promote biofuels development, but the country is the strongest potential producer of biofuels in Central America.

Guatemala, at present, allows the importation of genetically engineered (GE) agricultural and food products, but has not approved the use of GE plants for agricultural production.

Because of the coffee rust epidemic in Central America, Guatemala's coffee prodution is expected to fall 8 percent in 2014.

In the global sugar industry, Guatemala ranks 11th in production, 5th in exports, 3rd most competitive, and 1st most efficient at port loading.