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Singapore is one of the world’s most open economies and highly dependent upon international trade as it imports 90 percent of its food needs.
Indonesia’s Ministry of Agriculture published regulation 55/2016 on Food Safety Controls for the Importation of Fresh Foods of Plant Origin (FFPO) on November 18, 2016.
Singapore is the fourth largest market for U.S. agriculture, fish, and forestry products. Singapore is a leading market for high-value consumer-oriented products.
Malaysia has a dynamic hotel and restaurant industry. Changing lifestyles and growing middle class underpin demand.
Infographic highlighting the total exports, top destinations, and top commodities for U.S. agricultural exports in 2016.
Malaysia’s retail sector is forecast to grow at three percent due to cautious consumer spending, increased subsidy rationalization and introduction of a new goods and services tax.
The overall food processing sector is growing at about five percent per year, with dairy, bakery, and processed fish products among the leading sectors.
Ambassador Kennedy Meets MAFF Minister Yamamoto; Ambassador Kennedy at USSEC 60th Anniversary; U.S.-Japan Soy Partnership Tour and Roundtable; USAPEEC AI Event; Wakayama Citrus Tour; Hawaii...
With per capita income of over $9,152 and a middle and upper class making up 50 percent of the population, Malaysia shows good potential for growth as a market for high value consumer products.
The KORUS FTA (Free Trade Agreement) went into effect March of 2012, and the agreement’s elimination of tariffs for almonds and pistachios, as well as tariff reductions for walnuts...
China is the world’s largest walnut producer. Post forecasts China’s MY 2016/17 in-shell walnut production at 1.06 million MT, an increase of six percent from the previous year...
At a combined $23.8 billion, China and Hong Kong represent 18 percent of U.S. agricultural exports to the world, up from 10 percent just a decade ago.