Browse Data and Analysis

FAS/Bangkok successfully negotiated with the Thai Food and Drug Administration to accept the Global Seafood Alliance’s Best Aquaculture Practices (BAP) seafood processing standard – Issue – 5.1 for U.S. seafood exports to Thailand.

Analysts predict that the current severe drought in Thailand will cause losses in agricultural production estimated at approximately 26 billion Thai Baht (U.S. $840 million)....

Thailand is one of the world’s leading agricultural suppliers, primarily due to its well-developed food processing sector.

The European Union (EU) issued a yellow card warning against Thailand in April 2015 over its failure to combat Illegal, Unreported and Unreported (IUU) fishing, jeopardizing the export....

This report lists certificates required by Thai government agencies for U.S. products exported to Thailand, including 57 processed and unprocessed food items, other prepackaged processed food....

Thailand's fishery industry has developed and become one of the world's largest fishery exporters, generating about 20 percent of Thailand's total food product exports.

This report lists certificates required by Thai government agencies for U.S. products exported to Thailand, including 57 processed and unprocessed food items, other prepackaged processed food....

FAS Bangkok organized the American Food Fun Fest and the Great American Burger Battle to raise awareness of U.S. beef, U.S. potatoes, California cheese, Washington apples, California raisins....

Panama has made progress in animal biotechnology with the development of genetically enhanced (GE) salmon and has conducted field trials for GE mosquitoes to fight the Dengue virus and GE Cochliomyia

This report lists certificates required by Thai government agencies for U.S. products exported to Thailand...

On 29 December, 2014, the Ministry of Finance issued a Notification providing further preferential duty reduction schedules under Section 12 of the Customs Tariff Decree B.E. 2530 for imported seafood

U.S. exports of fish and seafood reached a record $5.3 billion in FY 2014. Recent growth in U.S. exports has primarily been due to increased volume rather than higher prices.