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Attaché Report (GAIN)

Taiwan: Stone Fruit Annual

Taiwan is the third largest export market for U.S. peaches and nectarines and the fifth largest export market for U.S. cherries. In MY 2021/22, Taiwan imported 16,330 MT of fresh peaches/ nectarines and 13,851 MT of fresh cherries. The U.S. share of the import market is around 70 percent for peaches/nectarines and 42 percent for cherries.
Attaché Report (GAIN)

Taiwan: Retail Foods

Retail food outlets in Taiwan are comprised of convenience stores, supermarkets, and hypermarkets, which generated $32.4 billion worth of sales in 2021, a 2.2 percent growth from 2020. The United States continues to be the leading supplier of consumer-oriented food and agricultural products to Taiwan with popular products such as beef and fresh fruit taking over 30 percent of total market share.
In 2021, according to Romania’s National Institute of Statistics (NIS), Romania imported $182 million of U.S. food and agricultural products, up 2.7 percent compared to 2020. According to the U.S. Census Bureau's bulk, intermediate, and consumer-oriented (BICO), U.S. suppliers shipped $84 million of U.S. food and agricultural products to Romania in 2021.
In 2021, the total value of U.S. agricultural and related products exported to Taiwan was $3.94 billion, an increase of 18 percent compared to the previous year. Taiwan moved up two places to rank as the 6th largest market for U.S. agricultural exports in 2021. This was the second highest year on record behind 2018’s $4.08 billion. Products in the consumer oriented category continue to play an increasingly important role, with beef and dairy products hitting new highs year after year.
On April 1, 2022, Taiwan notified the United States that it had successfully completed an audit inspection of the U.S. system for eggs and egg products. As of May 30, 2022, the United States has full market access to Taiwan for all eggs and egg products.
Attaché Report (GAIN)

Taiwan: Taiwan Thirsts for High-end Whiskey

In 2021, Taiwan's whiskey imports reached $553 million, up 19 percent compared to 2020. The United States ranks as the third-largest supplier with a two-percent market share,
Effective April 18, 2022, Taiwan temporarily modified its restrictions on imports of poultry and poultry products from the United States and Canada impacted by Highly Pathogenic Avian Influenza (HPAI). The modification allows imports of poultry and poultry products from banned U.S. states if the date of slaughter is 14 days or more before the applicable HPAI ban began.
Attaché Report (GAIN)

Taiwan: Taiwan Publishes Updated MRL Lists

On April 19, 2022, Taiwan notified the WTO of updates to its pesticide residue limits for foods and animal products. Attached to this report are tables containing the new or revised standards for 58 new chemical/crop combinations and 31 new chemical/animal combinations.
Trade Yearbook

2021 Agricultural Export Yearbook

The 2021 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world.
Attaché Report (GAIN)

Taiwan: Grain and Feed Annual

MY2022/23 wheat production is forecast flat at 6,000 MT, unchanged from the previous two MYs. Australia recovered its market share thanks to drought recovery but the United States remains the chief supplier with 66 percent market share.
Attaché Report (GAIN)

Taiwan: Oilseeds and Products Annual

Taiwan’s soybean imports are projected to reach 2.63 and 2.65 MMT in MY2021/22 and MY 2022/23. Soybean import demand will be buoyed by steady feed demand as well as exports and demand for soybean oil. In MY 2020/21, Taiwan’s COVID-19 control restrictions in Q2-Q3 had some negative impact on demand from the HRI sector, especially for soybean oil and palm oil which are favored in commercial use.
Since the beginning of 2022, Taiwan’s table egg prices continue to set new price records. The egg wholesale market closed at an all-time high price of 80NTD ($2.81USD) per kilogram on March 15. The primary contributors to the recent spike in table egg prices are lower placement of laying hens resulted from high feed prices, culling of birds contaminated by avian influenza, and lower seasonal production cycle.