Browse Data and Analysis
Filter
Search Data and Analysis
On September 14, 2020, China notified the National Food Safety Standard on Fermented Milk (GB 19302-XXXX) (Draft Standard for Comments) to the WTO SPS Committee as G/SPS/N/CHN/1167.
On September 14, 2020 the Ministry of Finance posted an announcement on its website by the State Council Customs Tariff Commission (SCCTC) that extended Section 301 tariff exclusions...
China’s raisin production is forecast at 160,000 MT in MY 2020/21, down 20 percent from the previous year as the Covid-19 outbreak in the country’s major producing area has delayed raisin processing.
Chipping potatoes from Idaho, Oregon, and Washington were among several U.S. agricultural products that received new and expanded access under the U.S.- China Economic and Trade Agreement...
Marketing year (MY) 20/21 soybean imports are forecast at 95 MMT, an increase of 4 MMT compared to the June update based on larger stocks and growing soybean meal feed use for the expanding swine...
In marketing year (MY) 20/21 (August/July), China’s cotton consumption and cotton imports are projected to recover to 8 million metric tons (MMT) and 1.96 MMT respectively...
On July 15, 2020, China notified 589 maximum residue limits (MRLs) on 67 pesticides in foods to the World Trade Organization SPS Committee as G/SPS/N/CHN/1164.
The significant rise of dog- and cat-owning households in East Asia presents an opportunity to increase the U.S. exports of pet food.
On August 18, 2020, the city of Shenzhen in South China imposed new COVID-19 handling and testing requirements for imports of frozen meat and seafood.
Despite widespread news stories to the contrary, the city of Guangzhou – a major metropolis in South China – has not/not suspended imports of meat and seafood.
On July 27, 2020, the State Administration for Market Regulation issued revised Measures on Supervision and Management of Food Labeling for public comment.
Timothy hay was among a number of U.S. agricultural products that received new or expanded access under the U.S.-China Economic and Trade Agreement, which was signed on January 15, 2020.