Browse Data and Analysis

The Algerian Ministry of Agriculture has not released any figures regarding the MY2020/21 grain production.

Crop conditions look normal overall, which indicate optimistic forecasts for Algeria’s MY2020/21 grain crop.

The Caribbean tourism industry and the hotel/restaurant food service sector have been significantly impacted in both the near and long-term as a result of COVID-19.

Algeria’s first case of COVID -19 was reported on February 26, 2020. The Official number of cases as of April 10, 2020 is 1,761, with 256 deaths and 405 recovered.

Algeria’s grain crop conditions are good overall should climatic conditions improve in the coming months.

Algeria does not develop, commercialize or import genetically engineered products.

Many Caribbean Community (CARICOM) Member States have undertaken efforts to comply with their obligations under the Cartagena Protocol on Biosafety (CPB) to the Convention on Biological Diversity....

The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Algeria as it relates to food and agricultural exports.

This report provides information on export certificates that the Government of Algeria requires.

Agriculture remains a priority sector for the Government of Algeria in its efforts to diversify the economy and attract foreign and domestic investment outside the energy sector.

In 2018, the United States exported over $1 Billion in U.S. consumer-oriented products to the Caribbean Basin.

he Government of Algeria’s strategy to improve domestic production to reduce imports of dairy products remains.