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Excessive rains and cloudiness in the last two years have suppressed Colombia's coffee production. In marketing year (MY) 2022/23, Post forecasts Colombian production at 12.6 million bags of green bean equivalent (GBE) coffee. Although local prices remain high, weather conditions are expected to continue affecting crop productivity.

The legal and regulatory situation to allow the planting of genetically engineered (GE) crops in Ecuador remains relatively the same as 2021. Commercial cultivation of GE crops is not permitted, however cultivation for research is allowed and an exception exists for GE products without recombinant or foreign DNA in the genome. A ruling by Ecuador’s Constitutional Court in early 2022 now makes it more difficult for the President to authorize exceptions to the GE ban.

Peru continues to enforce the extended biotechnology moratorium. In February 2021, Peru extended the previous ten-year biotechnology moratorium for another fifteen years. Similar to the previous moratorium, Peru has yet to notify the measure to the World Trade Organization. In general, biotechnology remains misunderstood by the public in Peru.

Overall, Mexico’s market year (MY) 2022/23 deciduous fruit production is projected to remain steady year-to-year, with apple production increasing marginally by 1 percent, but from what is estimated to be a small MY 2021/22 crop.

On October 31, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published draft amendments [Notification F.No. STD/39-FA/Notification/2022 in the Gazette of India: Extraordinary (Official Gazette)] (Appendix I). The notification was subsequently published on the FSSAI website on November 3, 2022.

On October 31, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published draft amendments [Notification F.No. STD/39-FA/Notification/2022 in the Gazette of India: Extraordinary (Official Gazette)] (Appendix I). The notification was subsequently published on the FSSAI website on November 3, 2022.

This report lists and describes certificates and other documents that must accompany food and agricultural imports to Chile as required by Chilean regulations. Three new certificates were developed since the last version of this report, one for vampire bats, one for breeding swine, and one for hedgehogs. This report outlines the certificates that need to accompany all imports of food products to Chile.

This report lists and describes certificates and other documents that must accompany food and agricultural imports to Chile as required by Chilean regulations. Three new certificates were developed since the last version of this report, one for vampire bats, one for breeding swine, and one for hedgehogs.

This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products. In the absence of a food safety law, Angola follows international Codex Alimentarius standards. This country report is designed to be used in conjunction with the 2022 FAIRS Export Certificate report.

This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products. In the absence of a food safety law, Angola follows international Codex Alimentarius standards. This country report is designed to be used in conjunction with the 2022 FAIRS Export Certificate report.

On September 29, China notified the draft National Food Safety Standard on Food Additive Morpholine Fatty Acid Salt Fruit Wax to the WTO SPS Committee as G/SPS/N/CHN/1251, which intends to replace the existing National Food Safety Standard of the same title issued on August 31, 2016 (GB1886.227-2016).

The Bulgarian dairy industry faced significant challenges in Marketing Year (MY) 2021 with the national dairy herd, cow milk production and collection, as well as processing contracting. A dry and hot summer, combined with increasing feed grain prices, inflation pressure (especially of energy supply), and a labor deficit led to a decline in the number of dairy farms and stocks. Consolidation and restructuring of the industry continued through the dominating role of larger, more efficient dairy operations.