Poland: Organic Market in Poland

  |   Attaché Report (GAIN)

The Polish organic food market presents opportunity for further intensive development. In recent years, the market for such products has increased by several percent each year. The increase in organically farmed area was spectacular between 2004 and 2014, beginning with 84,000 Ha and reaching 658,000 Ha. Steady increase in the purchasing power of Polish consumers and development of higher incomes among well-educated social groups create good prospects for U.S. organic food exporters. Poland is a country with an excellent geographical location to access the EU. 

Poland: Organic Market in Poland

 

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