France: Fish and Seafood Report
France is currently the largest seafood market by value in the EU28 with sales at $5.5 billion. French demand for seafood will continue to outpace local production and imports of seafood will grow. With 64 million inhabitants and a per capita annual seafood consumption of 75 pounds, France continues to be a promising market for U.S. seafood exporters. In 2016, the U.S. sold more seafood than any other agricultural, fish or forestry product by value to France with $223 million in sales.
