China: Revised Draft National Standard on Cooked Meat Products Notified to the WTO

China notified the National Food Safety Standard: Cooked Meat Products (draft for comments) to the WTO Committee on Sanitary and Phytosanitary (SPS) Measures as G/SPS/N/CHN/1313 on July 11, 2024. Comments on the measure may be submitted to China’s SPS Enquiry Point (sps@customs.gov.cn) by September 9, 2024. There is currently no published date for implementation of the standard. This report contains an unofficial English translation of the draft standard though interested parties are encouraged to undertake their own review of the original text.