China: Food Service-Hotel Restaurant Institutional

  |   Attaché Report (GAIN)   |   CH2021-0186

China’s Hotel, Restaurant, and Institutional (HRI) sector recorded $ 573 billion in sales revenue in 2020, a 15.4 percent decline from 2019. COVID-19 led to many restaurant closures during the first half of 2020, but the industry rebounded in the second half and even exceeded the pre-pandemic scale by the end of 2020. Catering businesses numbered 9.3 million by the second quarter of, 2021. Demand and supply patterns for the HRI sector underwent significant changes with the lingering pandemic and China’s stringent COVID-19 preventive measures.

Related Reports

Attaché Report (GAIN)

United Kingdom: Sustainable Aviation Fuel in the UK

As part of a broad push towards reducing carbon emissions in the aviation sector, the newly elected Labour government is seeking to bolster the United Kingdom’s (UK) Sustainable Aviation Fuel (SAF) industry, which builds on initiatives and policies...
On October 30, the Department for Business and Trade (DBT) extended over 220 voluntary tariff suspensions announced following the 2021 and 2023 application periods, through June 30, 2026. The announcement synchronizes multiple expiration periods...
The European Commission will allocate €132 million (approximately $138 million) towards promotion activities for EU agri-food products in 2025.