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U.S. and Pakistan Celebrate Dr. Norman E. Borlaug and 50 years of Agriculture Partnership

Every year the World Food Prize recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Nobel Peace Prize Laureate Dr. Norman E. Borlaug created the prize...

By Brian Guse, Director, FAS Trade and Scientific Exchanges Division Promoting food security and agricultural development around the world is a key part of the Foreign Agricultural Service (FAS) mission. One way FAS does this is by providing...

“Our dream is to be part of upgrading the living standards of small-scale farmers who produce the foods that go into Azuri products, in a sustainable and profitable way,” - Tei Mukunya, CEO of Azuri Health Limited, Kenya A common challenge among...

Last month, hundreds of people from around the world gathered in Des Moines, Iowa, to honor this year’s World Food Prize Laureate, Dr. Daniel Hillel, for his pioneering scientific work in micro-irrigation. His drip technology revolutionized the way...

Before Nguyen Thi Chi Linh participated in the Foreign Agricultural Service (FAS) Cochran Fellowship Program in 2004, she was a manager for one of the three largest feed manufacturers in Vietnam. Today, she’s one of the country’s most successful...

WASHINGTON, May 1, 2012 — The U.S. Department of Agriculture (USDA) today announced that it will expand its partnership with the World Cocoa Foundation (WCF) to improve cocoa production in developing countries worldwide, stimulating economic growth...