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Communications to Congress

Food for Progress Program – FY 2023 Report to Congress

USDA and USAID will deploy $1 billion in Commodity Credit Corporation funding to purchase U.S.-grown commodities to provide emergency food assistance to people in need throughout the world.
Communications to Congress

Food for Progress Program – FY 2022 Report to Congress

FAS hosted a delegation from Argentina, Paraguay, and Uruguay who came to the U.S. to learn about sustainable, climate-smart agriculture.
With research and development funds provided by the FAS Technical Assistance for Specialty Crops Program, FAS and ARS are working to produce compostable PLU labels. They are collaborating with the International Fresh Produce Association and Sinclair Systems International to meet the EU standards. The goal is to develop adhesives that are both food-safe and compostable. When achieved, this will allow American companies to export fruits and vegetables as usual while helping to decrease food waste and methane emissions.
Communications to Congress

Food for Progress Program – FY 2021 Report to Congress

Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.
Secretary Vilsack highlights key USDA accomplishments – including FAS's global leadership – to create more and better markets for U.S. agriculture in 2021.
Communications to Congress

Food for Progress Program – FY 2020 Report to Congress

Communications to Congress

Food for Progress Program – 2019 Report to Congress

WASHINGTON, Sept. 14, 2020 – Following the virtual G-20 Agriculture and Water Ministers Meeting hosted by the Kingdom of Saudi Arabia on Sept. 12, top agricultural officials from five Western Hemisphere countries – Argentina, Brazil, Canada, Mexico...
Communications to Congress

Food for Progress Program – 2018 Report to Congress