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Representatives from nearly 50 U.S. agribusinesses and trade groups and 14 state departments of agriculture will travel to Casablanca, Morocco, Dec. 2-5, as part of a U.S. Department of Agriculture trade mission to expand U.S. farm and food exports to Morocco and other West African markets.

Under Secretary Alexis Taylor will lead a USDA trade mission to Casablanca, Morocco, Dec. 2-5, 2024. Current and potential U.S. exporters interested in participating should apply for consideration by Aug. 28.

Secretary Vilsack announced next steps in USDA's efforts to bolster U.S. agricultural trade, including the planned trade missions for 2024 and the opening of a public comment period for the new Regional Agricultural Promotion Program.

FAS hosted a delegation from Argentina, Paraguay, and Uruguay who came to the U.S. to learn about sustainable, climate-smart agriculture.

USDA’s Foreign Agricultural Service is tapping into the uniting experiences of food and sports by shining a spotlight on high-quality, safe, delicious, and sustainably produced U.S. foods during the 2022 FIFA World Cup, underway in Qatar.

FAS is awarding $300,000 to six U.S. universities – including three minority-serving institutions – for research and educational partnerships focused on climate-smart agriculture in tropical countries.

The U.S. Department of Agriculture will invest $248 million in 10 new school feeding projects expected to benefit more than a million children worldwide, Deputy Secretary of Agriculture Jewel Bronaugh announced today.

The U.S. Department of Agriculture’s Foreign Agricultural Service is accepting fiscal year 2021 applications for the McGovern-Dole International Food for Education and Child Nutrition Program, which helps support education, child development and food...