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USDA will provide $466.5 million in FY 2024 funding to strengthen global food security through the McGovern-Dole and Food for Progress programs, Secretary Vilsack announced today.

The U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) is accepting fiscal year 2024 applications for the Food for Progress Program. This Program supports agricultural development activities in countries and emerging democracies that are committed to introducing and expanding free enterprise in the agricultural sector.

FAS has designated Benin, Cambodia, Madagascar, Rwanda, Sri Lanka, Tanzania, and Tunisia as priority countries for the Food for Progress program in FY 2024.

Agriculture Secretary Vilsack today announced the United States is investing $455 million to strengthen global food security and international capacity-building efforts.

FAS hosted a delegation from Argentina, Paraguay, and Uruguay who came to the U.S. to learn about sustainable, climate-smart agriculture.

For FY 2023, USDA anticipates awarding up to $224 million in new McGovern-Dole cooperative agreements. USDA has identified the following as priority countries for FY 2023: Cameroon, Haiti, Mozambique, Nepal, Nicaragua, Sri Lanka, and Togo.

The U.S. Department of Agriculture will invest $248 million in 10 new school feeding projects expected to benefit more than a million children worldwide, Deputy Secretary of Agriculture Jewel Bronaugh announced today.

The Agriculture Innovation Mission (AIM) for Climate will increase and accelerate global innovation research and development on agriculture and food systems in support of climate action.

The U.S. Department of Agriculture’s Foreign Agricultural Service is accepting fiscal year 2021 applications for the McGovern-Dole International Food for Education and Child Nutrition Program, which helps support education, child development and food...

FAS is soliciting proposals for projects to be funded in fiscal year 2017 through the Local and Regional Food Aid Procurement Program (LRP). Through the LRP, FAS partners with private voluntary organizations, cooperatives, and the World Food Program...

Inside the grille area of Cochran Fellowship Program alumnus Marcelo Roel’s La Perdiz restaurant in Montevideo, Uruguay. Uruguayan restaurateur Marcelo Roel credits USDA’s Cochran Fellowship Program (CFP) with helping him expand his business by...

Contact: FAS Food Assistance Division (202) 720-4221 WASHINGTON, Aug. 24 2015—The U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) today announced that six agricultural development projects supported through the Food for Progress...