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Representatives from nearly 50 U.S. agribusinesses and trade groups and 14 state departments of agriculture will travel to Casablanca, Morocco, Dec. 2-5, as part of a U.S. Department of Agriculture trade mission to expand U.S. farm and food exports to Morocco and other West African markets.

Under Secretary Alexis Taylor will lead a USDA trade mission to Casablanca, Morocco, Dec. 2-5, 2024. Current and potential U.S. exporters interested in participating should apply for consideration by Aug. 28.

Agriculture Secretary Vilsack today announced the United States is investing $455 million to strengthen global food security and international capacity-building efforts.

FAS hosted a delegation from Argentina, Paraguay, and Uruguay who came to the U.S. to learn about sustainable, climate-smart agriculture.

For FY 2023, USDA anticipates awarding up to $224 million in new McGovern-Dole cooperative agreements. USDA has identified the following as priority countries for FY 2023: Cameroon, Haiti, Mozambique, Nepal, Nicaragua, Sri Lanka, and Togo.

The Agriculture Innovation Mission (AIM) for Climate will increase and accelerate global innovation research and development on agriculture and food systems in support of climate action.

U.S. Deputy Secretary of Agriculture Stephen Censky led a successful trade mission to West Africa, October 28-31, where he helped U.S. exporters unlock new opportunities in the region and advocated for the Administration’s Prosper Africa initiative...

Contact: press@oc.usda.gov Washington, October 25, 2019 – U.S. Deputy Secretary of Agriculture Stephen Censky will lead a trade mission to West Africa, October 28-31, to help United States exporters unlock new opportunities in a region where strong...

The U.S. Department of Agriculture is now accepting applications for the 2018 Borlaug Global Cocoa Initiative Fellowships. Fellows will work with a mentor at USDA’s Agricultural Research Service or a U.S. university for up to 12 weeks on research...

Students like these in the Ivory Coast will soon enjoy school meals provided by FAS McGovern–Dole International Food for Education and Child Nutrition Program. By Adel Sarkozi, West Africa Regional Communication Officer, World Food Programme ABIDJAN...

Inside the grille area of Cochran Fellowship Program alumnus Marcelo Roel’s La Perdiz restaurant in Montevideo, Uruguay. Uruguayan restaurateur Marcelo Roel credits USDA’s Cochran Fellowship Program (CFP) with helping him expand his business by...

The U.S. Department of Agriculture, in cooperation with the World Cocoa Foundation, is now accepting applications for the 2016 Global Cocoa Initiative under the auspices of the Norman E. Borlaug International Agricultural Science and Technology...