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If you committed to eating healthier this new year, chances are you are not alone. New year resolutions focused on living a healthy lifestyle are some of the most common resolutions made throughout the world. Thankfully sticking to that new year...
Regardless of where you live or what language you speak, treating that special someone in your life to delicious food is a universal act of love. If you are looking for ideas on how to show your love this Valentine’s Day, look no further. The U.S...
Buyers from around the world browse the USA Pavilion at BIOFACH 2017, the world’s largest organic trade show. The United States is the world’s premier producer and supplier of organic food and agriculture products and 24 U.S. companies recently had...
U.S. organic companies exhibit at the SIAL Paris 2014 trade show. The U.S. organic industry is taking advantage of growing opportunities to market its products in Europe. Thanks to the support of the Foreign Agricultural Service (FAS), American...
Spring is here and brings with it many fresh healthy foods, including blueberries. Known for their antioxidants, vitamins and fiber, blueberries are a healthy option that is becoming more popular around the world and the U.S. blueberry industry is...
Contact: USDA Office of Communications, (202) 720-4623 December 20, 2013 -- Yesterday, Agriculture U nder Secretary Michael Scuse joined Tim Hamilton, executive d irector of Food Export-Midwest and Food Export-Northeast, as well as Dave Ramirez of...
Recently, USDA announced that U.S. agricultural exports for fiscal year 2013 finished at another record level, continuing the strongest five-year period for such exports in our nation’s history. Much of this success is due to small businesses, which...
The Foreign Agricultural Service recognizes the U.S. agricultural exports grown, produced and harvested by American Indians across the country during Native American Heritage Month For more than 25 years, the Intertribal Agriculture Council has...
Feature

Ambassadors of Cheese

For 80 years, Rogue Creamery has been passionate about the art of cheese making. This small company located in Oregon’s scenic Rogue River Valley produces a variety of handcrafted artisan cheeses using milk from its dairies. Its blue cheeses are...
Feature

U.S. Beef a Hit With Belgian Chefs

The European Union (EU) is a relatively new market for U.S. beef exports. It wasn’t until August 2009 when the United States began exporting high-quality beef (marbled with a high fat content) to the EU under a negotiated tariff rate quota for non...
In 2009 when Tim Montz first traveled to Shanghai representing the Texan pecan industry, he had to explain what pecans were. Two years later, promoting their pecans to China and other countries has become “business as usual” for father-and-son team...