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This report provides overall information on regulations and standards for importing U.S. food and beverages into Argentina.
In order to maintain soybean processing at normal levels, Argentina is importing US soybeans for the first time in over two decades.
There continues to be significant discussion over the short-term effects of the government’s decision to delay the reduction of soybean export taxes and the introduction of a five percent export...
The GOA Ministry of Production revoked the requirement for pre-approval of labels for food and beverages by the Secretariat of Commerce.
U.S. agricultural exports to South America nearly doubled in the past four years, reaching a record of more than $8 billion in calendar year 2014.