Browse Data and Analysis

The United Arab Emirates (UAE) is home to 9.8 million people. It ranks among the world’s richest in terms of per capita wealth. According to the International Monetary Fund in 2020, the UAE had a gross domestic product (GDP) of $421 billion, and a per capita spending level in line with that of developed economies, $35,000.

Agriculture remains a priority sector for the Government of Algeria in its efforts to diversify the economy and attract foreign and domestic investment outside the energy sector.

In 2019, the United States and Morocco negotiated terms for U.S. processed eggs and bovine semen market access, providing new opportunities for U.S. exporters.

This report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural exports.

Approximately 90 percent of U.S. agricultural exports to Tunisia are bulk grains and oilseeds.

U.S. exports of consumer-oriented agricultural products to Morocco in 2018 totaled $60 million, a 58 percent increase from 2017.

In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which should be a new opportunity for U.S. exporters.

This report is an overview of general legal and technical requirements imposed by the Kingdom of Morocco for food and agricultural imports.

Ministerial Decree No. 1202/2018 (September 12, 2018) amends the previous decree in terms of pest tolerance levels, adds and removes certain pests from the quarantine list.

Egypt’s population of 97 million makes it the Arab world’s most populous country; its population is growing at 2.45 percent, adding 2 million Egyptian consumers yearly.

The report lists and describes certificates that should accompany food and agricultural products to Jordan. It also includes the purpose of each certificate and the governmental agency responsible.

This report is updated to include updates Egypt’s new import procedures for corn, soybeans, and wheat, which will come into force on January 1, 2017.