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The beef sector in Israel is growing and is heavily reliant upon imports. Israel’s lack of grazing land for cattle and an increasing population are the main factors contributing to the growth in demand for beef imports.
This report supplements GAIN report IS2-24-0020: Israel Adopts Additional European Union Standards for Agricultural Imports and includes translations of the documents from Hebrew to English referenced in the report.
On August 4, 2024, the Government of Israel published the “Tenth Amendment to the Protection of Public Health (Food) – 2015” legislation under the Food Reform Law, which adopted more than 40 new food directives and regulations aligning with European Union standards.
The Exporter Guide provides an economic and market overview, as well as demographic trends and practical tips for U.S. exporters on how to conduct business in Israel.
This report lists and describes certificates and other documentation required by the Government of Israel for U.S. exporters exporting food and agricultural products to Israel.
The Government of Israel is in the process of a legislation reform across multiple ministries, including reforms related to food. If the reforms are passed in the Israeli parliament, the reform will continue to adopt numerous European Union food standards with some exclusions.
FAS/Sofia expects growth in Bulgarian poultry production in 2024, driven by declining feed/production costs and improving competitiveness, as well as by continued growth in consumer incomes, travel, and tourism.
In 2023, Bulgarian imports from the United States surpassed the $100 million mark for the first time. The growth was due to a substantial increase in Bulgarian imports of U.S. beef, tree and ground nuts, food preparation, whiskies, animal feed, and wood.
Türkiye, Israel’s third largest foreign supplier of imported agricultural and related products, recently announced a ban on all trade with Israel due to the regional conflict. Accordingly, Israeli importers may look to source certain agricultural imports from elsewhere.
In 2023, U.S. agricultural exports to Bulgaria surpassed the $100 million mark for the first time. The growth was due to a substantial increase in U.S. exports of beef, tree and ground nuts, food preparations, whiskies, animal feed, and wood.
In 2023 Bulgarian dairy farming stabilized with a growth in milk deliveries. This was due to improved milk yields despite continued decline in the dairy cow herd, and due to record high fluid milk imports.
Bulgaria’s fish and seafood imports have grown steadily over the past decade and have nearly doubled. Bulgarian fish and seafood importers are seeking to expand the variety of fish available to consumers, particularly among the mid and high-value categories.