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This report outlines production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.
Kazakhstan has not announced any changes to its biotechnology policies. Major challenges like climate change, variable weather, monocropping wheat, and the reliance on Eurasian Economic Union (EAEU) member biotechnology regulations could be a future catalyst for Kazakhstan to develop its own biotechnology law.
This report described Burma’s current production, regulations and trade for genetically engineered products, as well as recent activities focused on agricultural biotechnology. Burma’s (also called Myanmar) National Biosafety Framework and Biosafety Guidelines have been pending approval by the Ministry of Agriculture since before the 2021 coup.
Kazakh farmers are finishing harvest, having dealt with rains in early September and cold night temperatures in October that reduced overall quality but only marginally affected quantity.
This report provides an overview of Italy’s retail food market, outlines market trends, and identifies opportunities for product growth.
FAS Agricultural Specialist in Burma conducts crop surveys to prepare the Burma Grain and Feed reports and updates on the agricultural situation. This report describes how the FAS Agricultural Specialist performs crop surveys in Burma despite...
Biblical rain in Kazakhstan’s major growing regions has cut wheat and barley production, reducing its quantity and quality.
Central Asia is a diverse, important corner of the world and a growing market for U.S. goods. Agricultural imports from the world for Kazakhstan, the Kyrgyz Republic, and Uzbekistan totaled $11.6 billion in 2023 and have nearly doubled over the last three years, with the United States as the 11th largest trade partner at $196 million.
Kazakhstan is expected to have a bumper crop following last year’s troubled production. After heavy rains and flooding in May 2024 delayed planting, Kazakhstan’s primary growing regions have had near perfect weather, greatly raising the outlook for the upcoming fall harvest.
This guide serves as a resource for U.S. companies seeking to initiate or increase exports of U.S. consumer-oriented products to Burma. It provides an overview of the market potential, practical tips and information on local business practices, consumer preferences, trends, food standards and regulations, import procedures, entry approaches for the three major market sectors including food retail, food service, and food processing, and useful contacts.
This report lists the major certificates required by the Burmese government agencies for U.S agricultural products exported to Burma. The list of certificates primarily focuses on major U.S agricultural exports to Burma, such as soybeans and soybean...
This report reflects some changes from the June 2023 report, including Food Additives Regulations Section IV, Pesticides and Contaminants Section V, Other Requirements, Regulations and Registration Measures Section VI, Other Specific Standard Section VII and Import Procedures Section IX.