Browse Data and Analysis

Kenya’s sugar production is expected to increase 40 percent in marketing year (MY) 2024/25 to 750,000 metric tons (MT) due to an increase in area harvested after the expiration of a ban on sugarcane harvesting issued by Kenya’s Agriculture and Food Authority (AFA).

FAS Nairobi forecasts Kenya's corn production will remain unchanged year-on-year in marketing year (MY) 2024/25 at 3.7 million metric tons (MT) due to similar growing conditions, area harvested, and input availability.

Kenya’s consumer-oriented food imports increased 9 percent to $529 million in 2022. This increase was fueled by a positive economic recovery from COVID-19-related disruptions, a sound macroeconomic environment, and a shift in consumer preferences towards convenience, variety, and international cuisines.

On October 3, 2022, Kenya’s newly elected president, Dr. William Ruto, lifted the 10-year ban on importation and cultivation of genetically engineered (GE) agricultural products. Kenya’s Cabinet cited the need to provide the agricultural sector with...

This report complements the FAIRS Annual Country Report for Kenya and provides information on certificates required by the Government of Kenya (GOK) to export food and agricultural products into the country.

This report provides updates on Government of Kenya (GOK) import requirements and regulations for food and agricultural products.

Kenya’s marketing year (MY) 2023/24 coffee production is forecast to increase 6.7 percent to 800,000 bags due to a recovery from drought conditions and higher fertilizer application.

Kenya’s sugar production is expected to decline in MY 2023/24 to 650,000 metric tons (MT) due to lower area harvested as Kenya farmers prematurely harvest sugar cane in MY 2022/23 to meet Kenya’s increasing milling demand.

FAS/Nairobi forecasts an increase in corn and wheat production in marketing year (MY) 2023/24, to 3.18 million metric tons (MT) and 310,000 MT respectively due to increases in harvested area as farmers respond to high crop prices by planting more wheat and corn.

On February 3, 2022, Kenya notified a draft standard on labeling for genetically modified seed (KS 2983-2023) to the WTO TBT Committee as G/TBT/N/KEN/1379. The comment deadline is 60 days from the date of notification with June 2023 as the proposed date of adoption.

Kenya’s consumer-oriented food imports increased 4.5 percent to $484 million in 2021. This growth was driven by a sound macroeconomic environment and a slight recovery from impacts associated with the Covid-19 pandemic. Best prospective products for export to Kenya include snack foods, sauces and condiments, distilled spirits, wine, beer, pet food, and tree nuts.

On October 3, 2022, Kenya’s newly elected president, Dr. William Ruto, lifted the 10-year ban on importation and cultivation of genetically engineered (GE) agricultural products. This decision opens a path to importation of GE agricultural commodities and domestic production of GE crops in accordance with Kenya’s existing regulatory structure.