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Attaché Report (GAIN)

France: Exporter Guide Annual

In 2023, French food and agricultural imports from the United States reached $1 billion. While exporting to France can be challenging, there are many opportunities for U.S. suppliers.
Attaché Report (GAIN)

France: Exporter Guide

In 2023, French food and agricultural imports from the United States reached $1 billion. While exporting to France can be challenging, there are many opportunities for U.S. suppliers.
Attaché Report (GAIN)

France: FAIRS Export Certificate Report Annual

As a member of the European Union, France implements EU regulations for the import of animal and plant products.
Attaché Report (GAIN)

France: FAIRS Annual Country Report

France, as a member of the European Union (EU), generally follows EU directives, regulations, and obligations.
Attaché Report (GAIN)

Lithuania: FAIRS Annual Country Report

Since its European Union (EU) accession in 2004, Lithuania has consistently harmonized its domestic food and agricultural regulations with EU standards.
Attaché Report (GAIN)

Lithuania: FAIRS Export Certificate Report Annual

Lithuania applies harmonized European Union (EU) regulations, including requisite certificates for most animal- and plant-origin food and agricultural imports from non-EU countries. U.S. exporters should be aware that some interpretational variations...
Attaché Report (GAIN)

France: Food Service - Hotel Restaurant Institutional

France is the world’s leading tourist destinations. Revenues are returning to pre-covid standards since France earned 58 billion in 2022 thanks to foreign tourism.
Attaché Report (GAIN)

France: Retail Foods

In 2022, the agri-food market in France was strongly impacted by inflation, recorded at 5.3 percent. This price increase has impacted the most modest strata of society and has cut into their ability to buy. Consumers are moving away from big brands to less expensive distributor brands.
Attaché Report (GAIN)

France: Retail Foods

During Covid-19, the French government designated the retail sector as essential. Retail companies were authorized to continue operations. The nationwide lockdown and the closing of restaurants gave a significant boost to the retail sector.
Attaché Report (GAIN)

France: Food Service - Hotel Restaurant Institutional

With 91 million visitors in 2019, France is one of the world’s leading tourist destinations. Tourism accounted for 7.5 percent of GDP, providing employment to 1.5 million people. In 2020, the COVID-19 pandemic reduced the flow of visitors by almost 55 percent, triggering a loss of nearly 160,000 jobs. The Hotel, Restaurant, and Institutional (HRI) sector saw a decrease in total sales revenue to $64 billion, a 30 percent decline from the previous year.
As a member of the European Union, France implements EU regulations for the import of animal and plant products. The US export certification requirements for most products are harmonized at the EU level; however, a few products, which are not yet harmonized across the EU, are still subject to French national regulations.
Since its European Union (EU) accession in 2004, Lithuania has consistently harmonized its domestic food and agricultural regulations with EU standards. Post advises stakeholders to consult with Lithuanian importers and/or buyers to ensure current...