Browse Data and Analysis

Column chart comparing the change in value of U.S. agricultural exports before and after key trade agreements.

Strong growth is expected in the poultry and egg sectors for 2018, building on recent expansion and vertical integration.

Mexico continues to support expansion of the dairy sector through government programs, private sector commitments, improved genetics and technology.

Bar chart comparing percentage of market share for agricultural exports between Canada, Mexico and the United States.

Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...

Graphic illustrating the growth of U.S. agricultural exports in response to trade agreements over the past 70 years.

The United States is the world’s largest producer of beef but it also imports more beef than any other country.

Exports of high-value, processed food products have been a significant contributor to the strongest five-year period for agricultural exports in U.S. history.

The U.S-Mexico ag trade relationship is broad and deep, with opportunities to further integrate our rural economies while supplying desired products to consumers in both countries year-round.

The U.S. remains the leading provider of deciduous fruit to Mexico, as local production is not sufficient to address domestic demand.