Browse Data and Analysis

The European Commission will allocate €132 million (approximately $138 million) towards promotion activities for EU agri-food products in 2025.

Record-high remittances continue to boost consumer spending in 2024. U.S. agricultural exports to Nicaragua through September 2024 are up four percent compared to the same period in 2023.

This report outlines production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.

After two consecutive years of short olive oil production, MY 2024/25 olive oil output in the EU is expected to revert to average levels on good flowering conditions and a mild summer. Fall precipitation will be critical to final production volumes.

In June 2024, the Nicaraguan Institute of Agricultural Protection and Health (IPSA) issued an executive resolution to strengthen the risk mitigation measures for the monitoring and testing of GE grains.

This report provides an overview of EU food and feed legislation currently in force for the EU. USDA Foreign Agricultural Service (FAS) staff reviewed and updated all sections of this annual report.

On October 8, 2024, the European Commission approved four genetically engineered crops (corn and cotton) for food and animal feed. The four authorizations were published in the European Union’s Official Journal on October 10, 2024, and they remain valid for 10 years.

This guide provides an overview of health certificates needed for exporting plants, animals, foods, and other animal origin products to the European Union.

EU milk production in 2025 is forecast to decline marginally to 149.4 million metric tons (MMT), from an estimated 149.6 MMT in 2024, as a result of declining cow numbers, tight dairy farmer margins, environmental regulations, and disease outbreaks.

EU27 beet sugar production for marketing year (MY) 2024/25 is projected to increase slightly by 4 percent to approximately 15.4 million metric tons (MMT), driven by favorable market conditions and expanded planting areas.

Consumer trends in Nicaragua are shifting towards modern retail channels as remittance flows increase. Supermarkets are expanding rapidly, with one grocery store chain opening eight new locations in 2024.

This report provides an overview of Italy’s retail food market, outlines market trends, and identifies opportunities for product growth.