Browse Data and Analysis

On September 29, 2022, Qatar’s Ministry of Public Health published updated precautionary requirements for some imported foodstuffs lifting a ban on U.S. poultry and poultry products from all U.S. states.

Overall U.S. agricultural and related product exports to the United Arab Emirates, Oman, Qatar, and Kuwait (GCC-4) are higher by 3 percent from January to March 2021 compared to the same time last year.

On May 3, 2021, the Bahraini Animal Control & Health Directorate (ACHD) notified FAS/Riyadh that U.S. poultry products will be allowed into the local market indefinitely on the previously followed protocol.

The Gulf Cooperation Council (GCC) is a regional political and economic treaty organization comprised of the Arabian Gulf nations of Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, and the UAE.

This report identifies certification requirements for U.S. food and agricultural products destined for the State of Qatar.

On March 15, 2020, Qatar's Crisis Management Committee within the Ministry of Public Health (MoPH) implemented a stimulus package to mitigate the impact of COVID-19 outbreak on economic...

On May 11, 2017, the Ministry of Public Health of Qatar published in its official circular a notification to importers informing them of the implementation of GSO 9 and GSO 2233....

Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...

The United States is the world’s largest producer of beef but it also imports more beef than any other country.