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This report is an annual update on the food imports certificates in Jordan. For assistance on trade policy and port issues in Jordan, U.S. exporters are encouraged to contact FAS Amman at AgAmman@usda.gov.
This report is an annual update on the food import standards and enforcement mechanisms in Jordan. For assistance on trade policy and port issues in Jordan, U.S. exporters are encouraged to contact FAS Amman at AgAmman@usda.gov.
On March 8, 2020, the Hashemite Kingdom of Jordan’s cabinet of ministers approved the regulation, “Instructions for Handling Food and Food Products Originating from Genetically Modified Substances Produced by Modern Biotechnology for 2018,” which was...
Senegal is a $3 billion dollar market for food and agricultural imports, including $1.3 billion in consumer-oriented products. The United States captures less than one percent of market share, with agricultural exports valued at 20 million dollars in 2023, including $12.3 million in consumer-oriented foods.
This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals. There is no update for 2023.
This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.
This report outlines Jordan’s regulatory requirements for food and agricultural product imports. Jordan occasionally bans imports of specific products due to sanitary and phytosanitary (SPS) concerns.
On February 2, 2024, the Jordan Standards and Metrology Organization (JSMO) notified G/TBT/N/JOR/55 to the World Trade Organization, Committee on Technical Barriers to Trade.
U.S. exporters should ensure that they apply for the correct certificate from the relevant U.S. government authority.
Senegal will begin oil and gas production in 2024 which is expected to be a major factor in strong economic growth going forward. Increased purchasing power, in combination with population growth, increasing urbanization, and an expanding middle-and-upper class, should provide new opportunities for U.S. suppliers to enter the market.
This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.
This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals.