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This report gives an overview of the foodservice – hotel, restaurant, and institutional (HRI) sector in Slovakia and outlines current market trends, including best product prospects. As in other countries, Slovakia’s foodservice sector was one of the hardest hit by the Covid-19 pandemic.
The food retail sector in Slovakia is consolidated, price sensitive, and competitive. The Slovak market is experiencing a boom in internet shopping for all food categories.
Estonia’s total wheat, rye, mixed grains, triticale, barley, corn, and oat production in marketing year (MY) 2021/22 is forecast at 1.5 million metric tons (MMT), a 6.3-percent decrease from MY 2020/21.
On January 1, 2021, Estonia established a new Agriculture and Food Board under the Ministry of Agricultural Affairs.
The new Slovak Minister of Agriculture, Jan Micovsky, is an anti-corruption activist from the elections winning party, the Ordinary People and Independent Personalities (OLaNO). Micovsky is known...
This guide serves as a resource for U.S. companies seeking to do business in Mongolia, and includes practical tips and information on local business practices, consumer preferences and trends....
Slovakia is a prosperous, industrialized, and export-driven economy located in the center of Europe.
EU-27+UK chicken meat production is expected to increase slightly again in 2020 driven by both domestic and export demand.
At nearly 313.5 MMT, the total MY2019/20 EU28 grain crop is around 2 MMT higher than the previous forecast, with higher wheat, corn and barley production partially offset by a lower mixed grain....
Slovak officials confirmed the country’s first outbreak of African Swine Fever.
The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.
The European Commission has published in the EU Official Journal updated legislation amending the EU Regulation on Spirits.